Problem in a Nutshell
For a buffet, providing adequate and fresh food is essential. In order to achieve this goal, the restaurant manager must monitor the food. In traditional approach, the manager must check the food condition at regular intervals, which may waste them a lot of time. If a system can monitor the food condition automatically and only alert the manager to replace or refill the food when it is necessary, it may help the buffet to save a lot of manpower, so that the manager can provide a better service to customers. Design such a system is our goal in the project.
Technical Features
- Real time food monitoring, including temperature, humidity and weight change(including the weight distribution change and weight change)
- Data cloud storage.
- A website including processed data (user-friendly) for managers
- Alert if the food needs to be replaced or refilled.